Cocktails to go… will it save the Restaurant Industry?

Cocktails to go… will it save the Restaurant Industry? It’s tough being a restaurant owner these days. With restrictions often changing day to day. You’re working hard to support and protect your staff and give them reassurances. You’re going above and beyond to prove to your customers that you are protecting them. How do you […]

New California Food Safety Code Bust or Boom?

New California Food Safety Code Bust or Boom? California’s new food safety code AB-3336 aka Fair Food Delivery Act of 2020 took effect on January 1, 2021. The new code among other things requires restaurants to use tamper-evident delivery methods. Food delivered by a third-party must be closed by the food facility (restaurant) in a […]